About us


It’s been 15 years since we started to work in all areas of the service industry. Since then times have changed and Masstige follow suit. By not backing down from a good plate, and keep on going tro fire and wind, our strength is the capacity to adapt and overcome.
Near ready meals
Masstige Events
kilometers traveled

The grand opening

The first Masstige restaurante was at Avenidas Novas. One of Lisbon’s most busy streets. The ideia, like every good idea, was simple. Creative meals with good music. Not to loud, so you could talk and eat in peace.

Os primeiros ramos.

Because Masstige had such a fame of good hosting we started a catering service called, Masstige catering and events.

From Lisbon to the Algarve.

We set sail to Our first shop outside of the Portuguese capital, in Sagres.

Set sail!

Such were the joys of the sea that we expanded near the Beach, in Setubal.

Downtown Masstige

We were invited to spend a month cooking at Experimenta Design, at chiado. At least 15 thousand people, 500 per day, ate with us in that October.

The future is now

With more and more delivery platforms working and delivering food, we created a new service. Masstige Delivery.

Back to the roots

After many adventures and a few incidentes along the way, we went back to Avenidas Novas. Now with a garden to enjoy the warm Lisbon Summers

Take me away.

The early riser takes the client. With a market for delivery establish, we added Masstige Take me: with meals ready on the go.

The first years of the rest of our lives.

2020 was difficult for everyone one in the service industry. However, with the delivery experience gather for previous years, we were able to get back on our meals as soon as possible. 

Masstige is on(line).

In 2021, after the storm calmed for a bit, we changed a little. A new website, caterered to our clients needs and, of course, the near ready meals in full force.